MAKE A DIFFERENCE
Bring safe water around the world!
CULTURE À PORTER
A new vehicle for the growth of local productions
WORKSHOP 3.7
Participants from all over the world are ready to work on the project.

OUR STORY

Visiting small isolated communities up on high plateau in the North East region of Ethiopia, we witnessed this dramatic reality: the lack of potable water. The villagers live in a beautiful natural environment but often without running water, electricity, a toilet or a shower. To help improve this dramatic situation, we made it our mission to find a solution and help these people with Warka Water: An environmentally, socially and financially sustainable solution to potable water.

EVERY DROP COUNTS

Warka Water is a vertical structure designed to collect/harvest potable water from the air giving an alternative water source to rural population that face challenges in accessing drinkable water. WW not only provides a fundamental resource for life – water – but also creates a social place for the community, where people can gather under the shade of its canopy for education and public meetings.

CONTEXT

The root cause of Ethiopia’s major health problems is the spread of diseases perpetuated by the lack of clean water and sanitation systems. Water quality is severely poor and often contaminated by human and animal waste. The impact of poor water quality on the health of communities is shocking – approximately 54,000 children die each year directly from diarrheal diseases and 217,000 more die from related illnesses, such as malnutrition, pneumonia and malaria (UNICEF February 2012).

OUR CLAIM

Air always contains a certain amount of water, irrespective of local ambient temperatures and humidity conditions. This makes it possible to produce water from air almost anywhere in the world. Locations with high rates of aerosol and humidity are best to install WW. WW is a vertical structure designed to harvest potable water from the atmosphere (it collects rain, harvests fog and dew). The objective is to give to the community up to 100 L (26.4 gal) of drinking water every day.